Banana Porridge

Banana Porridge

Serves: 10

Ingredients

  • 3 litres Millac Milk Powder - Classic, Half-fat or Value, prepared according to directions
  • 2 large ripe bananas, sliced
  • 500g porridge oats

Method

Place the oats in a large saucepan and add the ready prepared Millac Milk Powder.

Bring to the boil, stirring occasionally.

Simmer for approximately 8-10 minutes.

Stir in the sliced bananas and serve into warmed bowls.